This bread was so good… crunchy on the outside, chewy on the inside and a little blackened by the oven. Perfect for sweet or savoury treats. Unfortunately, it also doesn’t come cheap and it’s only available certain days of the week but it makes a beautiful treat. Beyond Bread is at 4th and Alma and definitely worth the trip. Freezes well too!
Now if I could only figure out how to make bread this good!