PS… Ya pear

Turns out they’re crispy too. I had a second one on hand and thought it just wasn’t fully ripe yet but it turns out, they stay crispy, even when they’re going bad on the inside… 😦

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4 thoughts on “PS… Ya pear

    • Nice, mom… Hijack Linda’s profile and you didn’t even read the recipe 😉 I don’t use baking soda and only a pinch of salt. Sure, I could use less baking powder but then they wouldn’t be as puffy!

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