Meyer lemon blueberry pancakes

My fridge is often my source of inspiration and today, it was the new lemons I picked up for a tzatziki I was going to make and haven’t yet. Meyer lemons have a beautiful aromatic savouryness, a bit like sweet lemon and fresh thyme. I zested two whole lemons for only six pancakes and it was just about right. Yum. I do recommend organic citrus though, if you are going to zest the peel.

Oh, and try adding a teaspoon of whiskey to the whipping cream when you whip it. Wow.



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